There may be a lot more to it than ‘you are what you eat’.
Newsweek has a story about new research regarding the relationship betwen how genes express themselves, and what you eat. Continue reading
There may be a lot more to it than ‘you are what you eat’.
Newsweek has a story about new research regarding the relationship betwen how genes express themselves, and what you eat. Continue reading
A researcher at the University of Moncton in New Brunswick is hoping to produce healthy oils similar to omega-3, but from local plants.
L’équipe de recherche développera des nutraceutiques, des produits spécialisés communément appelés suppléments alimentaires ou additifs nutritionnels, ainsi que des nouveaux ingrédients alimentaires bénéfiques pour la santé. Continue reading
Vancouver non profit, Farm Folk City Folk, has created a handy resource to help inquiring minds find out more about sustainable, local food. Continue reading
Every woman I’ve ever gone out with seemed to have a special relationship with cranberries, but I never really acquired the taste, except maybe in a really cold and really dry crantini.
Welcome to the Van Go Green web site. Here you’ll find information, ideas, and discussion about how you can live a more sustainable lifestyle. Continue reading
When I was a kid, my parents always bought clear canned apple juice, and it wasn’t until I was in my teens that I tasted a nice thick and cloudy apple juice, and I was hooked. Continue reading
Tea may help you relax, but if you drink it with milk, you may be negating any positive effects…
Adding milk to a cup of tea can destroy its ability to protect against heart disease, according to research.
A small German study found drinking black tea significantly improved the ability of arteries to relax and expand to keep blood pressure healthy.
full story from BBC online.